Meat Out Back BBQ
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Work in progress. Almost there. Almost
12/13/2025
Still doing work
06/09/2025
Happy Monday!!!
05/11/2025
Making some progress. Counter weights for the 150lb doors got a little treatment today.
01/15/2025
Otis is getting closer. Pretty darn happy with what we found.
12/09/2024
Been a while Barbecue family! But we are inching closer. We are naming the Smoker "Otis" such a unique tank! Don't find them like this too often.
11/04/2024
3 inch bone in ribeye on smoke. 255 for 45 on each side. Rest then we reverse sear that SOB.
10/24/2024
Playing around with some Candied Sockeye.
10/22/2024
Thoughts of a smoking mind...
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