R&G Event Planning LLC

My first naked cake 😋 I’m so proud. It’s harder than it looks! This is a Spring blossoming 6” round, 3 layers, yellow cake filled with Brazilian chocolate truffle sauce and fresh strawberries, finished with “chantininho” whipped cream icing, edible pressed flowers, edible gold leaves and edges painted with edible gold luster. Can’t wait to make more of these!