Kevin Sullivan

Remember when you sat at the table and you ate what was served? It had been a long day running and drinking from the garden hose. You skinned your knee. Won at hide and seek. And found some long forgotten penny candy in your pocket. Then you came home and told your folks how it was the best day ever.

This dinner series touches on that. It takes away control and expectations but gives you the freedom to fully enjoy. The food. The people. The conversation. For 3 hours you get to be a child again as you get to put down your responsibilities and just enjoy yourself. So like always its 4 courses with mocktails. No alcohol but plenty of fun and relaxation.

Link in bio to buy tickets and we cutting it off on Friday at noon!

with the new market/grab and go menu. And its kind of confusing so I wanted to explain. The grab and go/market situation is more if a quick reheat one meal deal. Seasonally inspired, changes often.

Take amd bake items are frozen. These are meant for dinner, to share with friends and family alike. Soups easily make 2 big bowls 3 or 4 if you are having something with them. The newport serves 2 and is meant to go over rice or pasta or potatoes. The chicken pot pie easily serves 4. These are more family oriented and often a great value!

Both of these menus are available now at Kitchen Laurel.

No sweet potato waffles on Saturday September 13th but, we will be back Sunday!