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Breakfast Tostadas! Mashed black beans, seasoned potatoes, homemade roasted picante sauce, avocado, and feta all on top of a freshly fried tortilla!

One of my go to breakfasts right now. I usually make a batch of salsa, beans, and potatoes then finish it up within a few days. And nothing beats a freshly fried tostada!

What are you having for breakfast?

Update! Slow food is good for the body and mind. These have been cooking for 6 hours with very little effort on my part. 👌🏾 Check previous post for recipe.