Baked By Botts

🥖✨ Niceville, your sourdough hookup is here!
At Baked by Botts, we’re baking up naturally leavened goodness with organic flour and zero shortcuts.
✅ Cookies
✅ Bagels
✅ Pop-tarts
✅ Focaccia
✅ Crackers
✅ Real sourdough bread
Order a box bundle in the size that fits your appetite—pickup right here in Niceville!

➡️ DM us to claim this week’s box

Let’s talk about Dry feeding your starter 🩷

Why is it good to just dry feed ?

Stabilizing a Hungry Starter:
If your starter is thin and runny, meaning it's likely hungry, a dry feed can help it regain its thickness and become more active

Strengthening a Young Starter:
When you're first creating a starter, dry feeding can help it develop a stronger culture and peak more quickly

Preserving Starter:
When drying out an active starter, it can be preserved and stored for longer periods, essentially putting the yeasts and bacteria into a dormant state.