Mirna Balderas

#LaineyWilson shares her pre-show ritual: the squat & shot 🥃 #FallonTonight

I volunteered in a toy drive and it just melt my heart seeing all the little one’s faces light up.

Trying to make sure to end my year with positivity by feeling my heart with joy. 💝🎅

Crispy Cheddar Chicken

Ingredients:

4 boneless, skinless chicken breasts
2 cups shredded cheddar cheese
1 sleeve Ritz crackers (about 1 cup, crushed)
1/2 cup milk
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp paprika
Salt and pepper to taste
2 tbsp butter, melted

Optional Cream Sauce:
1 can (10.5 oz) cream of chicken soup
1/2 cup sour cream
1 tbsp milk

Directions:

Preheat Oven: Preheat to 375°F (190°C). Grease a 9x13-inch baking dish.
Prepare Coating: Place milk, cheddar cheese, and crushed crackers in separate shallow bowls. Add garlic powder, onion powder, paprika, salt, and pepper to the crackers.
Coat Chicken: Dip each chicken breast in milk, coat with cheddar cheese, and then press into the cracker mixture.
Bake: Place chicken in the prepared dish and drizzle with melted butter. Bake for 30–35 minutes until crispy and cooked through.
Make Sauce (Optional): Combine cream of chicken soup, sour cream, and milk in a small saucepan. Heat over medium until warm. Serve over the chicken.