Petit Apron

The mini chicken Pastillas is a smaller version of the classic Moroccan chicken Pastilla, a scrumptious dish dating back to the prosperous Andalusian era 🪬🕌🤩

These mini delicacies are wrapped in layers of Moroccan flavors: aromatic chicken cooked in flavorful spices, a savory egg-onion filling, and a sweet cinnamon-orange blossom-flavored almond filling!

Traditionally, we decorate the pie with powdered sugar-cinnamon designs. However, you may also modernize your mini pastillas by brushing them with honey and topping them with sliced almonds and rose petals! Serve with a glass of Atay - fresh Moroccan mint tea!


This delicious recipe is available on my website, petitapron.com


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#شهيوات #بسطيلة

Medjool dates stuffed with hazelnut praline, rose-coconut, lemon-apricots, walnut-orange, and almond-pistachio paste. Delighted to post this decadent treat in collaboration with ❤️
Happy February, and don’t forget to have a date this month! 😉😍

في احلى من التمر؟ تمر مجهول مغربي محشي بالشوكولا، بندق، فستق، لوز، و جوز! 😋 و لا اطيب!


Recipe in bio —> petitapron.com


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