Making Love In The Kitchen

Summer is fleeting so every day is a good day for meat over fire! provided the Tritip - cooked it Santa Maria-style with a side of bacon-wrapped asparagus and beef tallow roasted tricolor potatoes - a little Paired perfectly with a 2018 Tempranillo!

The only way to is ! Happy Thanksgiving y’all!

Really enjoyed making this recipe in colab with Burlap & Barrel Single Origin Spices w/ *topeppers

https://instagram.com/p/CWDrftql7C9/

Really enjoyed making this @floydcardoz recipe in colab with @burlapandbarrel #GoanMasalaShrimpCurry w/ #shish*topeppers