Puma Yu's

Banana Piña Coladas with pineapple distillate & boomsma floaters, delicious Little Honey’s & Bywater Sweets oysters, steak, khao soi bao burgers, and immaculate vibes for this day that everyone has off 🥵🌟🥵🌟🥵 Cool off & party with us!!!!!

And on today & everyday **kice :)

Yall it’s hot AF outside 🥵

Come cool down with our new coconut milk ceviche!

Kanpachi yellowtail fresh as helllll with some coconut leche de tigre, lime zest kosho, cherry tomatoes, chili oil and blue corn tostadas!

Beautiful collab between Chef Pete and Sous Chef Angel 🩷🩷

SUMMERTIME AND THE LIVING IS EASYYY

BLUE CRAB SALAD WITH HEIRLOOM TOMATOES, SUMMER SQUASH, PEANUTS AND SOM TUM DRESSING

FRESH, TEXTURED, KINDA SPICY AND SOO DAMN GOOD 😭

Beef Cheek Panang Curry

Makrut lime, peanuts, shrimp paste, red chili and super super tender braised beef cheek from

😮‍💨😮‍💨😮‍💨

See yall for dinner!

4-5 shifts a week ⭐️ weekend availability ⭐️ flexibility to pick up ⭐️ restaurant experience required ⭐️ bar experience a plus ⭐️ drop off resume (with references) during business hours or send to [email protected]