The Saged Chef

remember, we don’t always know what’s going on below the surface — can you spot the baby? I repotted a bunch of plants tonight that just needed bigger homes, I was worried about this snake plant. But when I removed it from its tiny pot I was so pleased/surprised to find a baby next to her. Growing even in tough conditions, can’t wait to see what this plant does because it’s in a much better suited pot to grow ✨

• quick snake plant facts 👇🏼
🐍 they filter indoor air, even at night
🐍they remove and absorb toxic pollutants
🐍 having plants in your home or workspace can improve mental health
🐍 this plant is super easy to care for, low light and minimal water
🐍this plant is believed to absorb negative energies it has been used in Feng shui ( according to the Chinese) * I love different belief systems — and that one is amazing // fascinating.

fun right?! This is a great plant for a beginner // someone who might forget to water, it is mildly toxic, so keep it away from things that nibble in your house! 🙆🏼‍♀️

the best middle eastern food in south akron 👏🏼

Everything is fresh, it’s all prepared from scratch. What more do I need to say?! Oh they have the best pita I’ve ever had in my freaking life.

PLUS, it’s 800 feet from so you know we are there at least once a week getting lunch 🙆🏼‍♀️

Tulips are my favorite ✨ I feel like I’m really starting to get the hang of steaming milk // pouring, I really got to spend some time yesterday pouring and when I started pouring this I heard my boss say, “ Oh OKKKK “ 😂 then she snapped a picture, thanks for being my latte art hype girl ❤️‍🔥😎

Grand opening was yesterday and It was so fun working, we were busy, it felt so good to see a line building, people laughing, talking, and simply enjoying the space.

the support around is so wonderful, and I’m happy to be a part of this team // community 🥹🤍

im still trying to figure out how I want to show up on this page for you all, So just thanks for being here for the ride💡

Don’t ever let anyone tell you that fairy tales aren’t real. I drink a potion made from magic beans every day, and it brings me back to life.”—Nanea Hoffman

✨

there’s just somethin bout that 8am light through the glass block windows 😌

iced cafe miel in my hand here, Spanish for coffee with honey 🙂 basically an iced honey cinnamon latte +++ we use local

little update : I’m loving the coffee world // my new job, I’m very happy to be back taking care of the public. I’ve learned that there is a ton of science involved when it comes to coffee, and that there is something incredibly beautiful and ritualistic about the process of making a proper cup

It’s kinda reframed how I see coffee, and even what I like to drink, I never would touch a light roast before this job. we have a Kenya light roast that is literally so amazing and so fruit forward you can actually taste the mango notes that come thru 😎 LIKE HOW COOL!?

Anyways, If you’re in the Akron area, come see me. We’re open Monday - Saturday from 7-3 — 798 grant street

I’m ready for summer time and these goof balls— trailer days are getting closer😍

if you don’t know I help my girl during the summer time at her trailer they’re literally amazing best smoothie bowls you’ll ever have in your LIFE. The end. I’ll fight you over it.

I was scrolling through pictures and came across this one.

It just made my heart soar, and made me stop and think that often times the best moments, the life we’ve dreamed of, it’s happening around us all the time, RIGHT NOW, soak it up, we only get each moment one time ✨

tip — when making something like orange chicken — actually use real oranges!

oranges are in my sauce, I give you a slice in the box // then I zest oranges on top too 🙆🏼‍♀️

it just brings a freshness to the meal, and you actually taste the orange flavor.
with your sauces, keep your recipes simple, less is more sometimes!

happy Thursday, menu // announcement on my story 🙆🏼‍♀️