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23/01/2025
23/01/2025

Chilli beef garlic butter folded wrap 😮‍💨

WOWW the best use of leftovers yet 🙌🏼. Chilli beef folded in a wrap with crispy tortilla chips, melted cheese, a chive sauce and then brushed with garlic butter for an absolute banging quick and easy dinner 🤤

Hit SAVE and let me know if you recreate it 📌💭

Ingredients (serves 2):
2 flour tortilla wraps 
50g grated mozzarella 
2 ladles of leftover chilli (I pasted my chilli recipe 19th June!) https://www.facebook.com/reel/409834932057085?locale=en_GB 
20g tortilla chips - I used chilli heatwave 
5g light butter 
Tsp chopped garlic 
A sprig of parsley chopped 

Chive sauce (could sub with sour cream and chive shop brought) 
60g fat free greek yoghurt
¼ tsp garlic granules 
¼ tsp onion granules 
Tsp dried chive 
Tsp distilled vinegar 

💗Start by making up the chive sauce and set to one side. 

💗Next, slice the wrap half way down the center. In one quadrant, add the cheese, then the chilli beef, the tortilla chips, followed by the chive sauce. 

💗Fold carefully before transferring to a pan. Keep on one side for a minute and half before flipping for a further minute and half. 

💗Whilst the wrap cooks, in a bowl melt the butter and chopped garlic in a microwave. Stir to combine and add the chopped parsley. 

💗Serve brushing over the garlic butter with any leftover chive sauce. 

Calories per wrap: 538 | Protein: 44.5g | Fat: 16.5g | Carbs: 50.2g

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#chillibeef #wraps #leftovers #easyrecipes #healthyrecipes  #mealideas #dinnerrecipes #lowcaloriemeals #quickrecipes 13/01/2025

Chilli beef garlic butter folded wrap 😮‍💨 WOWW the best use of leftovers yet 🙌🏼. Chilli beef folded in a wrap with crispy tortilla chips, melted cheese, a chive sauce and then brushed with garlic butter for an absolute banging quick and easy dinner 🤤 Hit SAVE and let me know if you recreate it 📌💭 Ingredients (serves 2): 2 flour tortilla wraps 50g grated mozzarella 2 ladles of leftover chilli (I pasted my chilli recipe 19th June!) https://www.facebook.com/reel/409834932057085?locale=en_GB 20g tortilla chips - I used chilli heatwave 5g light butter Tsp chopped garlic A sprig of parsley chopped Chive sauce (could sub with sour cream and chive shop brought) 60g fat free greek yoghurt ¼ tsp garlic granules ¼ tsp onion granules Tsp dried chive Tsp distilled vinegar 💗Start by making up the chive sauce and set to one side. 💗Next, slice the wrap half way down the center. In one quadrant, add the cheese, then the chilli beef, the tortilla chips, followed by the chive sauce. 💗Fold carefully before transferring to a pan. Keep on one side for a minute and half before flipping for a further minute and half. 💗Whilst the wrap cooks, in a bowl melt the butter and chopped garlic in a microwave. Stir to combine and add the chopped parsley. 💗Serve brushing over the garlic butter with any leftover chive sauce. Calories per wrap: 538 | Protein: 44.5g | Fat: 16.5g | Carbs: 50.2g • • _______ #chillibeef #wraps #leftovers #easyrecipes #healthyrecipes #mealideas #dinnerrecipes #lowcaloriemeals #quickrecipes

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