Richman Coffee

From raw green bean to your morning cup. ☕✨
Ever wonder what goes into a truly exceptional batch of specialty coffee? It’s not just a process—it’s an art.
👉 Swipe to see the transformation:

1️⃣ The Raw Potential: We start with high-quality, premium green beans, hand-selected for their distinct origin characteristics.

2️⃣ The Craft: Inside the roaster, it’s all about precision. We carefully track the hot air and thermal mass to unlock the absolute best flavor profile hidden inside the bean.

3️⃣ The Result: Perfect, evenly developed, freshly roasted coffee bursting with aroma and flavor.

3️⃣ The Result: Perfect, evenly developed, freshly roasted coffee bursting with aroma and flavor.

El Avion | CM Natural Indigo 💙

A stunning example of precision processing from Mozonte, Nicaragua. Produced by Mario Gonzalez, this Catuai lot undergoes a Carbonic Maceration Natural process that brings incredible depth and vibrant clarity to the cup.

Expect a highly expressive profile featuring rich Rum Raisin, deep Dark Cherry, and a bright, structured Grape finish.

Perfect for those who appreciate a clean, complex, and intensely fruity brew.

✨ Roasted with care in Rawang.
📦 Available now in store and on our Shopee page. Link in bio!
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El Suyatal | Nicaragua 🇳🇮

Stripped back to the essentials. Pure focus, zero noise.

This washed Caturra from producer Luis Emilio Valladárez Zelaya brings a beautifully clean cup profile to the bar. Crisp, delicate, and structured.

Profile: Light & Expressive (Nordic Style)
Notes: Dark Cherry | Raspberry | Milk Chocolate
Origin: Dipilto, Nueva Segovia (1,300–1,600m)

Freshly roasted and available on our shelf now. Come by for a brew.

📍 Richman Coffee Roastery Cafe
⏱ Today's Hours: 12:30PM – 5:30PM
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