Filippo Trapella Italian Chef
🍝 Tonight at Union Fare in Athens
Join us every Thursday from 7PM to 9PM for authentic Italian pasta 🍷🇮🇹
Tonight’s menu highlights:
✨ Ragù Bolognese — slow-simmered like in Bologna
✨ Cacio e Pepe — classic Roman flavors
✨ Butter and Gold (B***o e Oro) — rich and comforting
🎓 UGA card? Get 10% OFF your pasta!
📍 Find us at Union Fare Athens
(Link to location on web)
👉 See you tonight for real Italian pasta made with love by Chef Filippo 🇮🇹❤️
23/12/2025
At Il Clandestino , you arrive with your feet in the sand, dining next to kids still playing soccer on the beach as the sun goes down.
The restaurant, created by the brilliant Moreno Cedroni, Michelin-starred chef and mind behind "La Madonnina del Pescatore", is the playful, rebellious side of his cuisine. A place where food is light but thoughtful, driven by flavor and ideas, never by formality.
A magical spot to eat, pause, watch the sea, and feel a little like a child again.
Visited in July 2025
Filippo Trapella
Private Chef in Athens and Oconee County
athenspastalovers.com
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