Dilberhk99
11/07/2026
π½οΈ *Crispy Veg Bread Rolls β Perfect Tea-Time Snack!* π
π *Ingredients:*
β‘οΈ 6 bread slices π
β‘οΈ 2 medium potatoes (boiled & mashed) π₯
β‘οΈ ΒΌ cup grated carrot π₯ β‘οΈ 2 tbsp sweet corn π½
β‘οΈ 2 tbsp finely chopped capsicum π«
β‘οΈ 1 green chilli (finely chopped) πΆοΈ
β‘οΈ 2 tbsp coriander leaves πΏ
β‘οΈ Β½ tsp red chilli powder
β‘οΈ Β½ tsp roasted cumin powder
β‘οΈ Β½ tsp garam masala
β‘οΈ Salt to taste π§
β‘οΈ Water (for sealing)
β‘οΈ Oil (for deep frying)
π©βπ³ *Method:*
*Step 1:* Mix mashed potatoes, carrot, corn, capsicum, green chilli, coriander, spices, and salt.
*Step 2:* Trim the edges of the bread slices and lightly dip each slice in water. Squeeze out excess water gently.
*Step 3:* Place a spoonful of stuffing in the center, roll tightly, and seal the edges.
*Step 4:* Heat oil and fry the bread rolls on medium flame until golden brown and crispy.
*Step 5:* Serve hot with green chutney or tomato ketchup.
β¨ *Crispy outside, soft and flavorful inside β a snack everyone will love!* ππ₯π