FeastBox

New Recipe Highlight ✨: Thai Chicken and Aubergine Stir Fry

You’ll find stir fried dishes across the cuisines of south east Asia. This method of frying finely chopped food in a deep, wide pan, over a high heat, originated in China, and was invented to allow for super fast cooking, allowing fuel scarce regions to make most of available heat sources🔥

For this speedy Thai dish, you’ll toss baby aubergines with Thai Basil and chicken marinated in a soy sauce glaze, served across fluffy Jasmine rice 🤩. Available to order now: https://feastbox.co.uk/pages/weekly-menu