Wild Rover Food

New canape alert 👋

These pea and spring onion fritters with a herby tahini dip are a real crowd pleaser and they are both vegan and gluten free! Delicious and covers all your guest's needs - WIN WIN!

Our amazing chefs have transformed the kitchen into a sausage-roll conveyor belt. These delicious homemade Peelham Farm free-range pork, leek and apple sausage rolls are our ultimate late night food crowd pleasers. The perfect pick me up after an hour (or two) of ceilidh dancing! Swipe for a before and after ➡