Chef H. Delgado

Chef H. Delgado

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Photos from Chef H. Delgado's post 23/06/2026

How many times have you opened a tin of anchovies without thinking about what's behind it?
This week I tell you everything: where they come from, how they're made and why such a small product can carry so much history.
Full article on the blog — https://chefhdelgado.com/post/the-anchovy-history-and-craft-of-an-extraordinary-product

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