NCCA Culinary Arts

Today was a great day to have a great day! NCCA Culinary Arts associates had the opportunity to visit a working apple farm in Ellijay, Ga. We had the opportunity to learn about apple production, pick fresh apples, taste different varieties, and so much more! Associates will now develop original recipes using the knowledge gained about flavor profiles, textures, and best uses of different types of apples.

If you’re ever in Ellijay and want to support a family owned business with delicious apples, treats, and excellent customer service, go see our friends at Aaron Family Orchards! Joshua and his family have owned the orchard for over 80 years and we are grateful they took the time today to host our associates!

Join us next Wednesday, May 14th at Your Pie Covington Ga for NCCA FCCLA Spirit Night! We have 13 associates headed to FCCLA National Leadership Conference in July. Spirit Night hours are from 5-8pm. Be sure and tell them you’re with NCCA FCCLA and help us send our associates to Orlando to compete!

It’s that time again! NCCA Culinary Arts will be baking Easter Bundt Cakes to help raise money for our FCCLA members headed to National Leadership Conference in Orlando, FL this summer!

Cakes will be ready for pickup on Friday, April 18th between 3-4pm. Pickup will be at NCCA (at the kitchen side door).

Don’t wait to order! Orders open until April 15th at 12pm. Cash or check available (made payable to NCCA).

Order here:

https://form.jotform.com/220904023197046