Essence

The process ✨🐵 🦒🦓🦁

Celebrations for a very accomplished and sweet high school grad going to his preferred university! We made a chocolate cake with chocolate fudge filling, topped with some swiss meringue buttercream frosting in the official university colours, as well as edible image of the logo.

We used Liqua-gel colours in Burgundy and Super Red to get this gorgeous deep maroon.

There’s a big difference between taking inspiration from someone’s work and outright stealing it.

Recreating a design while giving credit is one thing. Downloading someone else’s video, editing it, and reposting it as your own is something entirely different. That’s not inspiration—that’s theft.

This is the first time I’ve experienced something like this, and it’s honestly heartbreaking. I’m incredibly grateful to the person who brought it to our attention because otherwise, we never would have known our content was being passed off as someone else’s.

As a creator, I have no problem with people being inspired by my work. I do the same, and whenever I take inspiration from another creator, I make every effort to give them the credit they deserve. That’s how this community should work.

What I cannot accept is someone taking a video I poured my heart and soul into creating, reposting it, collecting the views, the likes, the praise, and the credit as if they made it themselves.

It doesn’t matter whether you’re a large creator or a small one. If it’s my work, it’s my work.

Seeing one of my cakes—and the countless hours, creativity, and passion behind it—stolen in this way was incredibly difficult. It’s disappointing, infuriating, and deeply disheartening.

I won’t stay silent about it, and I won’t apologize for speaking up. Creators deserve respect. They deserve credit. Theft has no place in this community, and I will always stand up for the work I’ve created.

What this weekend looked like ✨📖🤍

Celebrating the most adorable little one on their much-awaited first birthday! For this special occasion, we took inspiration from and created the trending book cake, reimagined with a whimsical, vintage fairytale aesthetic.

Making my very first book cake was such an exciting experience, and I couldn’t be happier with how it turned out! 💕

This beauty features layers of rich chocolate cake filled with decadent chocolate fudge, finished with smooth vanilla buttercream. It was decorated with a mix of fondant, buttercream, delicate artificial flowers, and handcrafted cardstock butterflies to bring the fairytale to life.

All the colours were custom mixed using Liqua-Gel food colours.

Happy 1st Birthday to the sweetest little one! 🎂🦋✨

All day everyday 🎂💕🧁😍🍰🥹👩‍🍳🥰