Coppeneur Chocolate Calgary
08/10/2025
Coppeneur Truffles & Pralines (Mango Lassi featured)
06/10/2025
German Beer Day🍻
Today we're celebrating German Beer Day with our unique Craft Beer Praline!🌟
Enjoy the delicate praline flavor and perfectly balanced aroma. Cheers to tradition and innovation!🍫🍺
03/06/2025
Coppeneur Chocolate Maker, Germany
Aromatic blueberry ganache truffle.
09/23/2024
Cheaper, cool weather shipping is now in effect until May, 2025!
FREE Cool Weather Expedited Canada Post shipping across Canada with orders of $150+
FREE Cool Weather Expedited Canada Post shipping across the U.S. with orders of $175+ (Canadian)
Cacao is believed to have evolved in the Upper Amazon region in an area that now includes some of Peru, Ecuador and Colombia.
The flesh of a cacao pod is sweet and slightly citrusy. The seed is rich like dark chocolate or fresh coffee.
Cacao is ready to eat as soon as it arrives. Inside the cacao pod, you can eat the sweet flesh off the seeds. The seeds can also be eaten raw.
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Opening Hours
| Tuesday | 11am - 5pm |
| Wednesday | 11am - 5pm |
| Thursday | 11am - 5pm |
| Friday | 11am - 3pm |
| Saturday | 11am - 5pm |
