The Shorehouse

Every bodies favourite is back on the menu at The Shorehouse … Baked Abrolhos Island scallop, Jamón Serrano & paprika butter.

One of the most revered sub-regions in the Adelaide Hills. The cool, high-altitude Lenswood vineyard is revered for its intensity and depth. Winemaker Adam Wadewitz and the Shaw and Smith team have helped to cement the potential of Pinot Noir in the Hills – an aromatic and elegant expression of what Lenswood fruit can achieve.

Now serving